Sunday, November 23, 2008

Calphalon Complements Stainless-Steel 3-Piece 12-Quart Multipot Set

CALPHALON 12-Quart Stainless Steel Multi-Pot with Pasta Insert and Glass Lid
Customer Review: Horrible design
I never use this pot. The pasta insert sits far too high inside the pot. Thus I have to use several quarts more water than is necessary. Not crazy about having twice as much scalding water than required sitting around. The quality of the pot is good; just extremely poor design.
Customer Review: Love the brand, you get what you pay for
This pot is just huge! It is perfect for boiling up corn on the cob to freeze for winter. You can get about 20 ears in this pot! It is worth the money if you cook up big batches of things. I would recommend it.


I have been cooking for many years and have used a variety of kitchenware. Recently I tried some a new kind that is not only very affordable but does and outstanding job. Their products require a little bit of additional care, but if you are looking for the best kitchenware for your money than the premium quality Caphalon One Nonstick cookware.

Why Calphalon One Nonstick Is The Best Kitchenware

Calphalon One Nonstick is a revolution in nonstick durability. The inside surface features a matrix of four interlocking nonstick layers, each of which contributes to the kitchenware's long-lasting performance. Calphalon One Nonstick delivers perfect food release with even the stickiest foods. There is no need to use added fats when cooking with Calphalon One Nonstick and low-fat cooking is a breeze. By means of an exclusive anodization process the exterior surface of Caphalon One Nonstick cookware is infused with an advanced polymer that prevents staining so that clean-up is effortless, both inside and out. These pans have been my go to kitchenware set ever since I got a set last year.

The only difficult thing with them is that you can not use a dishwasher to clean. Just soap and hot water should get the trick done. In addition you must wait until the pans are cool before attempting to clean them. Cleaning them while they are hot can ruin the finish, so wait until they cool down. At first I thought this was going to be a real problem, but the surface on the Caphalon pans is so well designed that they literally take seconds to clean. I know it may seem to be a chore to hand clean these, but think of all the room you will save in your dishwasher. In fact because of this you probably will end up actually saving time.

The best thing about these pans is how little oil it takes to cook in them. This not only helps to keep your diet low fat, but keeps your kitchen appliances clean as well. I have never been able to cook an egg as well as I can with my Caphalon pans. Eggs come out absolutely perfect every time.

If you still are convinced enough to even take a look at a Caphalon set, the last point is how relatively inexpensive they are. You can get a full set of ten pans for a couple hundred dollars. While this is not cheap if taken care of this should be the last set of pots and pans you will ever need. Hopefully you take my advice and take a look at a set today.

Please visit my website at http://cookware-set.blogspot.com for more information on many kitchen accessories that you can get.

calphalon